The Office shares the worldwide ranking of Algerian cuisine
Machine translation awaiting editorial review. Consult the original text when needed.
Good evening, everyone... Algeria's first Arabic, Maghrebi, and African cuisine, ranking 21st globally. This is not exactly a new development in Algerian cuisine, as our cuisine unites a wide variety of influences from east to west and north to south, blending many diverse traditions.
Good evening, happy...
Algerian cuisine
First in Arabic, Maghreb, and Africa, and ranked 21st globally
.
It's not something new on the Algerian kitchen
The diverse continent, from east to west and from north to south, as our cuisine blends many flavors and cooking methods, we find spicy dishes and others mixed with sweet and salty tastes; in the central part of Algeria, we have white broth stews, while the rest of the regions feature red broth... etc.
By the way, Algerian cuisine has always ranked among the top in the Arab and Maghreb regions and holds prestigious positions on the global stage.
Our cultural heritage will not yield
#OurCustomsAndTraditions
Source: National Tourism Office of Algeria — Facebook · Reference source